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Entertaining Recipes for the Budget Gourmet

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Caribbean-Style Coconut Curry

April 9, 2010 by Mariel Goodson 12 Comments

Mariel here. A few weeks ago, I had the privilege of spending a few blissful days in Belize. While technically on assignment – just another cross I must bear as a freelance writer – I managed to thoroughly enjoy myself in spite of the balmy 85-degree weather, the sparkling sunshine and the azure bathwater lapping[…]

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Classic Lasagna

November 2, 2009 by Mariel Goodson 4 Comments

Lasagna on the Lighter Side Serves 10-12 Ingredients: 1 28-oz jar of marinara sauce (I like Classico’s Tomato Basil or Roasted Garlic) – $3.09 1 cup low-sodium chicken broth – stock 2 eggs – stock 2 teaspoons minced garlic – stock 1½ cups shredded mozzarella, divided – $2.79 ½ cup freshly grated parmesan 2 cups[…]

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Flu-Fighting Foods

October 22, 2009 by Mariel Goodson 2 Comments

Mariel here. I admit it, I may be one of the only people on the planet that doesn’t get the flu shot. I mean, I work from home and part of the beauty of being a writer is marginal contact with alien germs, other than what my dogs drag in. However, I’m not so blase[…]

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A mother-daughter duo starring a professional caterer and a fledgling foodie.

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