Mariel here. Since I spent last week camping out in the Adirondacks, I didn’t get a chance to sample my mom’s amazing-looking Potato, Gruyere and Canadian Bacon Galette. In fact, the description of this tasty creation seemed to burrow itself into my brain and lodge there, so much so that I did the unthinkable on[…]
Creamy Butternut Squash Polenta with Fresh Parmesan
Mariel here. This was my very first stab at polenta. Like risotto, I assumed polenta required more finesse, patience and energy than I had on any given Tuesday. As it turns out, I was wrong. Polenta practically makes itself. This recipe requires the bare minimum in the effort department and it’s a delightful stand-in if[…]