I’ve become a serious deadbeat in the kitchen. Apparently my culinary inspiration has gone the way of the Walkman and every week I scratch my head over what to make for Feast. Stew Leonard’s prepared foods have become my new bestie – ditto for Progresso soups and frozen ravioli – and gone are the days[…]
Spring Cleaning: Jalapeño Mayonnaise
Jalapeño Mayonnaise Ingredients: 1 ½ cups mayonnaise – from stock 2 Tablespoons honey – from stock 3 red or green Jalapeño chilies, minced fine – $0.87 2 cloves garlic, minced – from stock 1 ½ teaspoons horseradish – $1.79 2 teaspoons red wine vinegar – from stock ¼ teaspoon cayenne, or to taste – from[…]
Jalapeño Mayonnaise
Ingredients: 1 ½ cups mayonnaise – from stock 2 Tablespoons honey – from stock 3 red or green Jalapeño chilies, minced fine – $0.87 2 cloves garlic, minced – from stock 1 ½ teaspoons horseradish – $1.79 2 teaspoons red wine vinegar – from stock ¼ teaspoon cayenne, or to taste – from stock GRAND[…]