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Entertaining Recipes for the Budget Gourmet

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Thai Lettuce Wraps

August 19, 2009 by Mariel Goodson 2 Comments

Mariel here. This is probably one of the most summer-friendly dinners out there. While it requires a good deal of chopping – not my favorite pastime – it’s totally worth the somewhat annoying prep. And cooking takes about 7 minutes which is always a good thing when you live in a tiny apartment that gets[…]

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Thai Spinach Salad with Mango & Avocado

April 3, 2009 by Mary Anne Rittenhouse Leave a Comment

Serves 6 Ingredients: 1 8oz. bag organic baby spinach  – $3.99 1 large, ripe mango, peeled, pitted, and cut into thin slices – $1.50 2 ripe Haas avocados, halved, pitted, and sliced  – $2.58 ½ red bell pepper, julienned (narrow slices)  – $0.39 3 Tablespoons dry roasted peanuts, chopped – $2.49 *Note: See Mango Salsa and Guacamole recipes for how[…]

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A mother-daughter duo starring a professional caterer and a fledgling foodie.

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