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Roasted Tomato and Kalamata Olive Pasta Sauce

July 24, 2014 by Mariel Goodson Leave a Comment

Roasted Tomato and Kalamata Olive Pasta Sauce Serves 4 Inspired by a recipe in Real Simple Ingredients: 2 pounds tomatoes, cut into 1-inch chunks – $6.50 1 teaspoon sugar – stock Salt & pepper – stock ¼-cup olive oil, plus some for drizzling on the tomatoes – stock 4 anchovy fillets, finely chopped (you want[…]

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Sweet and Smoky Roasted Tomato Soup

December 9, 2010 by Mariel Goodson 11 Comments

Mariel here. When I was growing up, tomato soup fell into the same category as mayo, cottage cheese and green olives – totally vile. I couldn’t for the life of me understand how people happily dug into such heinous food crimes. My mother – a lifelong fan of all of the above – was particularly[…]

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